Main Course

TANDOORI SPECIALITIES

Tandoori Chicken (Half) £9.50
Succulent pieces of marinated chicken, grilled to perfection.

Tandoori Mixed Grill £12.95
Tandoori chicken, sheekh kebab, lamb tikka & chicken tikka served with nan & salad.

Chicken Shashlik £9.95
Succulent bite size pieces of marinated chicken grilled to perfection.

Lamb Shashlik £10.95
Succulent bite size pieces of marinated  lamb grilled to perfection

Chicken Tikka £9.50
Diced boneless chicken marinated and mildly seasoned and served with salad.

Lamb Tikka £10.50
Mildly seasoned and served with salad.

Tandoori King Prawn £13.95
Jumbo prawns marinated in natural herbs roasted in the clay oven. Served with rice and salad.

Salmon Tikka £13.50
Pan Fried Salmon Grilled to Perfection Served with salad.

SIGNATURE DISHES

Salmon Fillet Curry £12.50
Pan fried salmon cooked Bengal home-style

NEW Red Mullet Fantasy £12.50
Red Mullet fillets marinated & pan-fried with red chillies & turmeric, dressed with a special sauce of aubergines, potatoes and tomatoes with green chillies

Tandoori Jingha Massala £15.50
Tandoori king prawn in a smooth masala sauce served with vegetable rice

NEW Sea Bass Chittagong £12.50
Marinated with special fish spices & mustard, shallow fried & presented with a beautiful sauce comprising of coconut cream & lime

King Prawn Jalfrezi £14.50
Cooked with onions, green peppers, herbs & a dozen spices garnished with crispy onions

Chicken Tikka Chilli Garlic £10.50
Tandoor baked chicken pieces in garlic and chilli sauce, a slightly hot & spicy dish.

Lamb  Morchi £10.95
A dish for the discerning palate - slightly hot taste with onions and jalapenos.

Chicken Morchi £10.50
A dish for the discerning palate - slightly hot taste with onions and jalapenos.

Mixed Special Jalfrezi £11.95
Chicken tikka, lamb tikka, prawns & mushrooms cooked with crispy onions and green peppers together with a dozen spices, fried onions and green herbs

Karahi Lamb £10.95
Pieces of chicken/lamb cooked with tomatoes, onions, garlic, ginger & garam masala

Karahi  Chicken £10.50
Pieces of chicken/lamb cooked with tomatoes, onions, garlic, ginger & garam masala

NEW Naga Chicken £10.50
Cooked home-style, hot fantastic fragrance & flavour,
manager's choice!

NEW Chicken Shahi Kufta £10.95
Fillets of marinated tandoori chicken with meat balls cooked in a tantalising spring onion, peppers & tomato based sauce. A royal dish full of flavours

Hot & Spicy Lamb with Potato Straws £10.95
Lamb prepared in a tangy hot & spicy sauce garnished with potato straws

Lamb Rajastani £10.95
Slow cooked lamb in a thick pickled spice gravy with pineapple chunks and fresh coriander.

Chicken Rajastani £10.50
Slow cooked chicken in a thick pickled spice gravy with pineapple chunks and fresh coriander

Mixed Jaipuri £11.95
Mixed chicken, lamb and mushroom cooked in slightly hot, tangy sweet & sour sauce.

Murgi Keema Masala £12.50
Pieces of chicken mixed with mincemeat, medium
spices, dressed with tomato and cucumber and
served with rice

NEW Lamb Chop Pathia £10.95
Tandoor baked lamb in medium to hot spices, a hint of
red chilli tomato paste creating a hot sweet & sour
flavour in a smooth, thick sauce

 

TAWA DISHES

A traditional dish from the Western Frontiers, slightly hot & spicy with sweet chilli flavours. Served on a griddle-like plate with very little sauce.

Chicken Tikka Tawa £9.95

Chicken Tikka & Mixed Vegetable Tawa £10.50

Fish Masala Tawa £12.50

Desi Bhuna Tawa £11.50
Pieces of Chicken & Lamb cooked on a flat griddle with Spring Onions, Peppers, Tomato and a touch of Naga Pickle for that Spicy flavour

BALTI DISHES

A very popular dish in the Midlands, it is the combination of herbs & spices that make this a very tasty and spicy dish. Garnished with onions, tomatoes and a generous touch of fresh coriander.

Chicken £8.95

Lamb £9.95

Prawn £8.95

Vegetable £8.95

Chicken Tikka Masala £10.50

Ellora Special Balti £10.95
Chicken, lamb & prawn mixed.

NEW Spicy Chicken Tikka Masala £10.50

CHEFS SPECIALITIES

Chicken Mochamman £10.50
Breast of chicken cooked with green beans, dressing with eggs and tomatoes.

Chicken Jalfrezi £10.50
Cooked with onions, green peppers, herbs & a dozen spices garnished with crispy onions

 Lamb Pasanda £10.95
Cooked with herbs, cream & yoghurt.

Chicken Tikka Makhani £10.50
Mildly spiced boneless spring chicken, roasted in a tandoori & made with fenugreek spices, ground almonds & a touch of butter cream.

Coriander Chicken £10.50
Cooked with fresh coriander in medium spiced sauce.

Lamb Rezella £10.95
Prepared with jalapenos peppers in a thick & spicy sauce.

Chicken Peshwari £10.50
A mild creamy dish cooked with milk, ground almonds, sultanas & cashew nuts.

Butter Chicken £10.50
A Punjabi Style mild dish. Chunks of chicken cooked in a light butter sauce

NEW Methi Gosht £10.95
Specially prepared lamb with Fenugreek leaves cooked in a medium spicy sauce

BIRYANI DISHES

Originated from Persia into the Sub-continent , All Prepared with finest quality rice & gently flavoured. Served with a Vegetable Curry.

Lamb £11.50

Chicken £10.95

Prawn £10.95

King Prawn £14.50

Vegetable £10.95

Persian Chicken £10.95
With omelette and lemons

Bombay Chicken £10.95
With sultanas

Malaya Chicken £11.50
With pineapple and banana

The Ellora Special £13.95
Chicken, peas, omelette & banana fritter

Mixed Biryani £11.50
Chicken, lamb & prawn

Chicken Tikka £11.50

ENGLISH DISHES

All Main English Dishes served with Chips & Salad.

Roast Chicken £9.50

Chicken Omelette £9.50

Prawn Omelette £9.50

Mushroom Omelette £9.50

Cheese Omelette £9.50

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